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Active since:
May 03, 2010
Cliente iHerb
Rango #72051
5
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Mis Comentarios 1-5 total de 5
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The best gluten free flour I have used.

Publicado por Cliente iHerb en May 25, 2010 | Compra Verificada

I almost gave up on gluten free baking until I tried one more attempt with sorghum flour. Now I can make baked goods that taste similar to the wheat versions we were use to using sorghum, coconut, and tapioca flour. I also use lots of ground oats.

Gracias por su respuesta!

Lower glycemic choice

Publicado por Cliente iHerb en May 25, 2010 | Compra Verificada

I love this sugar and it is my main choice for baking. It acts like sugar and tastes like brown sugar. The color, moisture, and taste of my gluten free baked goods is wonderful using coconut palm sugar, and this brand is as good as the others I've used.

Gracias por su respuesta!

Great price and useful for gluten free baking

Publicado por Cliente iHerb en May 25, 2010 | Compra Verificada

I paid twice this price from another company.

Gracias por su respuesta!

Better than the powdered stevia.

Publicado por Cliente iHerb en May 25, 2010 | Compra Verificada

I have been using this in my green tea and like it much much better than the powdered stuff. I haven't detected any bitter taste and love that it doesn't taste like alcohol.

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Good price on a hard to find product.

Publicado por Cliente iHerb en May 25, 2010 | Compra Verificada

A great sugar-free sweetener. Seems the same as the Emerald Forest brand I was buying until it was out of stock on their site. I use this to help control my high blood sugars.

Gracias por su respuesta!

1-5 total de 5